百鹭里,传统火锅与现代餐饮的相遇

百鹭里,传统火锅与现代餐饮的相遇

百鹭里

  • 项目类型:餐饮空间设计、火锅连锁店设计
  • 项目面积:1500m²
  • 完成时间:2019年12月

百鹭里作为餐饮知名品牌,致力于打造一个时尚与传统融为一体的精品港式小火锅,所以在空间设计上,力求为客户呈现独特的视觉感受,让顾客在品味美食的同时,能有更好的空间感受,增强客户对品牌的认知度和认同感。橙与青的碰撞,犹如传统与时尚的缠绕,潮流中又有古典的雅致。橙色的挂饰、青色的抱枕,用颜色的对比,引出传统火锅与现代餐饮的相遇,通过对传统元素的重新演绎,让空间在时尚与传统间交织变换。整个空间目之所及没有生硬的遮挡,半围合的空间,给予顾客内心上的自由感受,不同样式的餐椅搭配,满足不同形式的就餐场景体验。


As a famous catering brand, Bailuli is committed to creating a boutique Hong Kong-style small hotpot integrating fashion and tradition. Therefore, in the space design, it strives to present unique visual experience for customers, so that customers can have better space experience while tasting delicious food, and enhance customers' recognition and identity of the brand. The collision of orange and green is like the entanglement of tradition and fashion, and there is classic elegance in the trend. Orange hanging ornaments and blue throw pillows bring out the meeting between traditional hot pot and modern catering with the contrast of colors. Through the re-interpretation of traditional elements, space is interwoven and transformed between fashion and tradition. The whole space has no harsh shelter, and the semi-enclosed space gives customers the free feeling in their heart. Different styles of dining chairs are matched to satisfy different forms of dining scene experience.